Brunch in Homestead:
The Peruvian Fusion You Didn’t Know You Needed

Start Your Weekend Right with the Best Brunch in Homestead

If you're searching for a vibrant and flavorful weekend experience, look no further than brunch in Homestead at Dr. Limon. This isn't your typical eggs-and-toast spot—it’s a colorful explosion of Peruvian fusion, tropical drinks, and unforgettable dishes that keep locals coming back every Sunday.

Whether you’re a Homestead resident or just passing through South Florida, Dr. Limon’s brunch will quickly become your go-to weekend ritual. The lively music, artful plating, and signature ceviches will transport your senses straight to Lima.

What Makes Brunch at Dr. Limon So Unique?

Let’s face it—brunch spots are everywhere, but Dr. Limon stands in a league of its own thanks to its creative menu, inspired by the bold, zesty flavors of Peru. The restaurant’s atmosphere is a refreshing blend of tropical fun and culinary excellence.

What can you expect at brunch?

It’s no surprise Dr. Limon has become one of the most talked-about brunch experiences in Homestead.

The Stars of the Menu: What to Order First

You can’t talk about brunch in Homestead without highlighting the menu. Here are just a few of the must-try brunch stars:

Ceviche Limon – The restaurant’s signature dish, available in different styles and levels of spice. It’s a flavorful showcase of fresh fish, Peruvian chili, lime, and creativity. Check the options on the ceviche menu.
Lomo Saltado – Our traditional beef stir-fry with soy sauce and cilantro, a beloved Peruvian classic that's perfect for brunch.
Dr. Limon Causas– Traditional mashed yellow potato dishes stuffed with your choice of chicken, tuna, octopus, or shrimp. These colorful, layered creations are both Instagram-worthy and delicious.
Ají de Gallina – Shredded chicken in a creamy yellow pepper sauce with white cheese, offering comfort food with authentic Peruvian flavors."

You can explore our full selection of ceviches, causas, and Peruvian specialties when you visit. online menu.

Ceviche in Miami: A Cultural Staple

Peruvian ceviche has made waves across the U.S., but Dr. Limon has turned ceviche into an art form. In Homestead, their ceviche menu is a tour of Peru, with styles that range from traditional to modern. Whether you choose the The Anestésico with pisco acholado cream, or the fiery Fiebre Alta With Rocoto Cream, there’s a bowl for every palate.

And yes—it’s as fresh as it gets. All seafood is sourced daily, and the marinades (or leches de tigre) are made in-house. You can explore more about their ceviche innovations under the Ceviche section of their menu.

A Family-Friendly Experience with a Peruvian Soul

One thing guests love about Dr. Limon Homestead is its welcoming vibe. The restaurant is ideal for:

The staff is attentive, and the space is designed for comfort—both indoor and outdoor seating are available. And with kid-friendly options and our colorful causas that appeal to all ages, even the youngest diners feel right at home.

Signature Cocktails to Pair with Your Meal

What’s brunch without a good drink? At Dr. Limon, you'll find refreshing Peruvian-inspired beverages that perfectly complement your meal. While our focus is on exceptional food, we offer traditional and seasonal drink options that enhance the authentic Peruvian dining experience.

Check the Drinks Menu to see what’s new—seasonal specials change often!

A Look Inside the Dr. Limon Culture

Dr. Limon isn’t just about food—it’s a concept built around joy, culture, and healing through flavor. The brand was founded by Chef Carlos Brescia, who envisioned a space where food lovers could enjoy the best of Peru with a modern Miami twist.

Every dish has a story, every name and a sense of humor. Some popular items are called:

It’s all part of the fun, cheeky, and flavorful identity that has made Dr. Limon a standout brand in Miami’s food scene.

Location Details and Atmosphere

Dr. Limon Homestead is located at:

The ambiance is bright, modern, and filled with Peruvian touches—from the wall art to the ceviche bar. There’s plenty of parking and a spacious layout perfect for larger groups.

Frequently Asked Questions

1. What time is brunch served at Dr. Limon Homestead?

Brunch runs every Sunday from 11:30 AM to 3:00 PM.

2. Is there outdoor seating available?

Yes, the Homestead location has a beautiful outdoor area perfect for breezy brunches.

3. Do I need to make a reservation?

Walk-ins are welcome, but it’s best to call ahead or reserve for groups.

4. Are there vegetarian or gluten-free options?

Yes! Dr. Limon offers a selection of vegetarian causas and seafood-free dishes.

5. Can I order online?

Yes, you can view the full menu and order through their website.

6. Do you offer catering or private events?

Absolutely. Dr. Limon hosts private events and even offers catering services for special occasions. Contact them via the Contact page.

7. What’s the best ceviche to try for beginners?

Start with the Ceviche Limon Tradicional, a balanced mix of citrus, spice, and freshness.

Contact Us

Ready to taste the best brunch in Homestead?

Visit Dr. Limon this weekend and discover why everyone’s raving about their bold Peruvian flavors. Whether you're a ceviche newbie or a seasoned foodie, Dr. Limon is your cure for boring brunches.

Brunch in Homestead:The Peruvian Fusion You Didn’t Know You Needed